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Food For Thought Cookbook Book Club: Potlucks

Do you love browsing through cookbooks and trying new recipes? Come join us for good food and great conversation. Check out one of the spotlighted cookbooks, try the recipes and prepare one to bring to the meeting to share. The books are available for checkout at the circulation desks of both branches. This month's selections:

What Can I Bring?: Southern Food for Any Occasion Life Serves Up, by Elizabeth Heiskell

Bring It!: Tried and True Recipes for Potlucks and Casual Entertaining, by Ali Rosen

Date:
Monday, December 10, 2018
Time:
7:00pm - 8:30pm
Location:
Northfield Glass Room
Campus:
Northfield Library
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Event Organizer

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Stephanie Girardi

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