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Food For Thought Cookbook Book Club: Fruits and Vegetables

Do you love browsing through cookbooks and trying new recipes? Come join us for good food and great conversation. Check out one of the spotlighted cookbooks, try the recipes and prepare one to bring to the meeting to share. The books are available for checkout at the circulation desks of both branches. This month's selections: Fruits and Vegetables 

The Love and Lemons Cookbook: An Apple-to-Zucchini Celebration of Impromptu Cooking by Jeanine Donofrio

Sweeter off the Vine: Fruit Desserts for Every Season by Yossy Arefi

Date:
Monday, June 11, 2018
Time:
7:00pm - 8:30pm
Location:
Northfield Glass Room
Campus:
Northfield Library
Registration has closed.

Event Organizer

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Stephanie Girardi

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